It takes a special culinary expert to achieve the title of IRON CHEF. Such is true with wine. We introduce to you IRON CHEFTM PINOT GRIGIO, estate bottled from the finest vineyards in Northern Italy. This classic crisp and airy Pinot Grigio's bouquet is fresh and elegant which enabled it to obtain this title. ENJOY!
Production Area
Typical geographical area "delle Venezie"
Grapes
100% Grey Pinot
Harvest
Hand-selected grapes
Vinification
White method at controlled temperature
Bottle Refinement
3 months prior to its release
Color
Gold-yellow, with slight shades of copper
Bouquet
Intense acacia
Flavor
Crisp, slightly velvety
Serving Temperature
Spring-Summer: 54° F; Autumn-Winter: 57° F
Ideal Glass
High stem tulip-shaped
Complements
Fish and salami appetizers, cheese, risotto, soufflés
